Average Height: 40 to 50 cm
Chicken is one of the most widely consumed meats worldwide, known for its lean protein, versatility, and affordability. It’s available in various cuts—breast, thighs, wings—and sold fresh, frozen, or processed.
High in essential nutrients like B vitamins and low in fat, chicken is a dietary staple in many cultures. Safe handling, cold storage, and stringent quality standards ensure product safety in global trade.
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